2 PP per cookie; if you have 2 cookies it is 3 PP, 3 cookies it is 5 pp etc.
Makes 6 Dozen Cookies (I used my small Pampered Chef Scoop)
- 1 C. Raisins
- 1 C. Water
- 3/4 C. Light Butter
- 1 1/2 C. Sugar
- 2 Eggs
- 1 t. Vanilla
- 2 1/2 C. Flour
- 1 t. Soda
- 1 t. Salt
- 1 t. Cinnamon
- 1/2 t. Powder
- 1 t. Cloves
- 2 C. Oats
Mix thoroughly butter, sugar, eggs and vanilla. Stir in the reserved liquid. Blend in the remaining ingredients.
Place on cookie sheet about 2 inches apart. Bake at 400 degrees for 8-10 minutes, until light brown. They are the most moist cookies I think.
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